A Culinary Solution
Call Us: 215.301.7594
Menu Options
Beef
- Sauteed Beef Tips with Caramelized Onions and Brandy Sauce
- Chinese Style Pepper Steak with Peanuts
- Beef Burgundy with Balsamic Portobello Mushrooms
- Grilled Marinated Flank Steak with Roasted Shallot Sauce
- Zinfandel Braised Beef Short Ribs
- Beef and Wild Mushroom Stew
- Beef Stroganoff with Egg Noodles
- Sesame Beef with Asparagus
- Grilled Beef Tenderloin with Brandy Peppercorn Sauce
Chicken
- Grilled Chicken Breast Topped with Brie and Wild Mushroom Sauce
- Sauteed Chicken Breast with Orange Jalapeno Sauce
- Old Fashioned Chicken and Dumplings with Fresh Vegetables
- Chicken Stir Fry with Sesame Soy Glaze
- Chicken Francaise with Lemon Parsley Sauce
- Braised Chicken Thighs with Paprika and Onions
- Chicken Breasts Stuffed with Spinach and Fresh Mozzarella and Red Pepper Sauce
- Grilled Chicken Breast Topped with Mushrooms, Bacon, and Monterrey Jack Cheese
- Country Style Chicken Stew with Buttermilk Biscuits
- Chicken Cordon Bleu with Dijon Mustard Sauce
- Chicken Parmesan
- Slow Roasted Cornish Game Hens with Citrus Herb Rub
Seafood
- Herb Crusted Salmon Filets with Sundried Tomato Sauce
- Pan Seared Tilapia with Lemon Herb Sauce
- Grilled Swordfish Steaks with Black Bean Salsa
- Sauteed Maryland Crabcakes with Roasted Corn Sauce
- Poached Halibut with Ginger and Lemongrass
- Grilled Jumbo Shrimp with Basil, Garlic and Tomatoes
- Shrimp Scampi over Linguine
- Flounder Roulades with Spinach and Crab Stuffing
Pork
- Roasted Pork Tenderloin with Apricot Glaze
- Grilled Pork Chops with Caramelized Apples and Brandy
- Country Style Pork Stew with Potatoes and Green Beans
- Sauteed Pork Medallions with Broccoli Rabe and Sharp Provolone
- Slow Roasted Pork Loin Stuffed with Spinach and Whole Grain Mustard Sauce
- Moo Shu Pork with Ginger Plum Sauce and Chinese Pancakes
- Grilled Pork Medallions with Roasted Figs and Goat Cheese
Pasta
- Baked Rigatoni with Sweet Sausage, Ricotta and Mozzarella
- Spaghetti and Meatballs
- Penne with Vodka Sauce and Grilled Chicken
- Homemade Meat Lasagna
- Spinach Lasagna with Bechamel Sauce
- Pasta Primavera
- Manicotti Stuffed with Spinach and Fresh Mozzarella
- Potato Gnocchi with Pesto Sauce and Toasted Pine Nuts
Vegetarian
- Mushroom Stew with Sour Cream and Chives
- Kung Pao Seitan
- Black Bean Quesadillas with Guacamole
- Shepherd’s Pie with Mock Ground Beef
- Chick Pea Pancakes with Roasted Garlic Mayonnaise
- Vegetarian Paella
- Tofu Meatballs with Marinara
- Vegetarian Gumbo with Okra
- Seitan Meatloaf with Mushroom Gravy
- Pan Fried Risotto Cakes with Red Pepper Sauce
- Spanish Veggie Empanadas with Spicy Corn Sauce
- Hungarian Stuffed Cabbage Leaves with Sweet Paprika Sauce
- Tofu Pad Thai
Soups
- Summer Tomato Vegetable
- Creamy Chick Pea with Coriander
- Roasted Corn with Basil Puree
- Beef Barley
- Chicken Corn Chowder
- Chinese Hot and Sour
- Shrimp Bisque
- Creamy Asparagus
- Ginger Carrot
- Creamy Tomato Bisque
- Roasted Cauliflower and Cheddar
- Homestyle Chicken Noodle
- Spinach Egg Drop with Lemon
- Potato with Bacon and Cheddar
Sides
- Roasted Garlic Mashed Potatoes
- Baked Macaroni and Cheese
- Herb Roasted Potatoes
- Wild Mushroom Risotto
- Potatoes Au Gratin
- Rice Pilaf
- Green Beans with Toasted Almonds
- Glazed Baby Carrots
- Grilled Asparagus with Roasted Tomato
- Sauteed Vegetable Medley
- Coconut Jasmine Rice with Cashews
- Vegetable Fried Rice
- Sauteed Spaghetti Squash with Roasted Garlic
- Lyonnaise Potatoes